Another crisp and dry sake, where the difference comes from the added brewer’s alcohol, which creates a light, vibrant, and more fragrant sake. Along with the clear and pure flavours that come from the soft water of the region, it has a finish that produces a sharp but refreshingly light and clean flavour. This sake can be enjoyed both hot and cold.
Sake rice : Gohyaku Mangoku & Koshi Ibuki
Polishing ratio : 65%