Beni Umeshu

Made with fully ripened Nanko plums and red shiso leaves, Beni Umeshu offers a vibrant twist on traditional plum liqueur. The addition of red shiso lends a beautiful ruby colour and delicate herbal character, creating a refreshing balance between fruit and spice.

Expect bright plum aromas layered with red berries, floral notes, and gentle herbal freshness. Rich yet refreshing, it is delicious served chilled, over ice, or topped with sparkling water.