Iwai 40% Junmai Daiginjo

Crafted from Kyoto's prized Iwai rice polished to 40%, this Junmai Daiginjo expresses the variety with exceptional purity and finesse. Elegant aromas of white peach, pear, and jasmine unfold into a silky palate with delicate sweetness, refined umami, and remarkable length. Sophisticated yet restrained, it reflects the quiet elegance of Kyoto sake.