Kakurei Umeshu Junmai Ginjo Shikomi
Aoki Shuzo

Kakurei Umeshu Junmai Ginjo Shikomi

An elegant umeshu made by infusing Kakurei Junmai Ginjo sake with carefully selected plums from Niigata. The sweetness is balanced with a restrained amount of rock sugar, allowing the smooth sake base and natural plum character to shine. Rich yet refined, with mellow fruit, soft sweetness and a clean finish.

€39,50
Size
More information

Brewery, Aoki Shuzo
Prefecture, Niigata
Alcohol,10.0%
Style,Dessert & Sweet
Sake Rice,N/A
Polishing Ratio,N/A
Ingredients, (Junmai Ginjo) Sake, Ume (Plum), Rock Sugar

Tasting Notes

Almond Almond
Honey Honey
Plum Plum
Dried Fruit Dried Fruit

You May Also Like